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- [2 hours all-you-can-drink included!] 11 dishes including top loin! 7500 yen (tax included) → 6800 yen (tax included)
![[2 hours all-you-can-drink included!] 11 dishes including top loin! 7500 yen (tax included) → 6800 yen (tax included)](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/85i2dva4/51257686/52ae_w435h435.jpg)
[2 hours all-you-can-drink included!] 11 dishes including top loin! 7500 yen (tax included) → 6800 yen (tax included)
6800 yen(Tax included)
- 11items
- 2persons-
- All-you-can-drink available
Please enjoy this irresistible course for meat lovers! Starting with the green onion salted tongue, the delicious meat of top loin, kalbi, and top skirt steak will fill your mouth◎There is a wide variety of menu items such as horumon platter, chicken thigh, kimchi platter, Korean-style salad, and you can also enjoy the choice of stone-grilled bibimbap or hiyashi noodles! To finish, enjoy a lingering happy aftertaste with sweet vanilla or matcha ice cream☆With all-you-can-drink, we promise you a fun time★
Course menu
・ Leek salt tongue
· Top loose
· Calvi
· Top Hirami
・Hormone platter
・ Chicken
· Heaps of kimuchi
・Korean salad
・Chishana
・Stone-grilled bibimbap or cold noodles
・Vanilla ice cream or matcha ice cream
All-you-can-drink menu
・Small draft beer/Medium draft beer/Large draft beer/Kirin Zero ICHI (non-alcoholic)
·Highball
・White Horse/Coke Highball/Ginger Highball/Mega Highball
· Chu-hi
・Lemon/Lime/Calpis/Kyoho grapes/Plum/Tomato
·wine
・Franzia (red, white)
·Cocktail
・Orange Blossom/Gin Rickey/Gin Sour/Sminoff Lemonade
· Shochu
・Hakusui barley / Nikaido barley / Pokara sweet potato / Kurokirishima sweet potato
·Sake
・Jinling (hot/cold)/chilled sake
· Makgeoli
・Makgeolli/Makgeolli bottle
·Plum wine
・Rich plum wine (on the rocks/soda)
·Soft drink
・Green tea/Oolong tea/Cola/Orange/Calpis/Ginger ale/Tomato juice
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 21:00 on the day of your visit
Coupons that can be used with this course
2025/03/31 update